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Greenmeat Tikka – Ready to Eat

375 – 999 (incl tax and shipping)

A flavourful plant-based approach to the classic tikka, where tender slices of Greenmeat curry cuts are marinated in aromatic spices and cooked to perfection. A delicious and ready-to-eat tandoori delight – perfect as a snack or appetiser. Heat & enjoy the taste of authentic Indian cuisine!

♥  RICH IN PROTEINS & FIBER               ♥  LOW FAT
♥  NO CHOLESTEROL & TRANS-FAT   ♥  CONVENIENT
♥  NO PRESERVATIVES                           ♥  NO CHEMICALS

  1. Protein & Fiber Powerhouse
    • 18g plant proteins per 100g
    • Matches animal protein nutrition
    • All essential amino acids
    • 3.8g fiber per 100g
  1. Ready When You Are
    • 2 minute preparation (Heat & Eat)
    • No refrigeration needed
    • 12-month shelf life
  2. Pure & Clean
    • No artificial preservatives
    • Zero Cholesterol, Zero transfat
    • Low in fat 
    • Traditional recipes, modern convenience
  1. Pan Method (Recommended)
  • Optional: Add 1 tsp plant based oil/ghee in a pan
  • Empty pouch contents in the pan
  • Sauté for 2 minutes
  • Serve hot with pav bread/parathas/chapati/rice
  1. Microwave Method
  • Heat sealed pouch for 45 seconds
  • Carefully open and serve
  • Perfect for office lunches
  1. You may also try with other methods like grill, air fry, etc.
  • Healthy, versatile, and 100% plant based tikka,  designed for the Indian Taste Buds.
  • Vegetable Protein Product. 100% Vegetarian and Dairy Free. Contains No Animal Based, Animal Derived, Synthetic, or E-Number Ingredients.
  • Rich in Proteins and Dietary fibres. Contains No cholesterol, No trans-fat, and very less fat.
  • Retort Processed and having long shelf life. No added preservatives. No need of refrigeration or freezing, until the inner pouch is opened.
  • Similar protein and nutritional content as animal meat. Yes, it is surprisingly good!
  • NET WEIGHT: 250 grams per packet, USE BY: 12 months from MFG Date
  1. Essential Details:
    • Net Weight: 250g per pack
    • Shelf Life: 12 months from manufacturing
    • Storage: Room temperature until opened
    • Servings: 2-3 per pack
  2. Ingredients:
    • Vegetable Protein Chunks {Pea Protein, Soy Protein, Dietary Fibre, Wheat Gluten, Corn Starch, Salt}, Tikka Gravy
    • Natural Seasonings
    • No artificial preservatives
  3. Allergen Information:
    • Contains: Soy, Gluten
  4. Suitable for: Vegans, Vegetarians & Non Vegetarians

9 reviews for Greenmeat Tikka – Ready to Eat

  1. Neha –

    Very nice!

  2. Shreyansh –

    It is really good. Texture is amazing. It is very close to the traditional meat.

  3. Ashley –

    It actually feels as though I am eating chicken. And the taste, texture, mouthfeel, everything is just really great. And it is so light on stomach as well… Extremely palatable. Greenmeat has done a great job.

  4. Sarthak –

    This is good and tasty. This has that meat texture! Wow! It has seasoned pretty well. I can feel the warmth in it.

  5. Pranav –

    Texture is really great! For someone who has tasted meat in the past, this is awsome.

  6. Shreya –

    I have always been a vegetarian. And a vegan for 9 years. But I have developed a taste for this. Very nice.

  7. Vegan 4 Life –

    This is good and tasty. Kind of chewy. Not sure if it is really like meat as I havent tasted meat in my life.

  8. Kapil Wadhwa –

    Love the taste, love the texture, love the spiciness, the masalas are perfect.

  9. Shilpa –

    This is really good!

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1. How does it compare to meat?

Similar protein content and texture, but it is ready is less than 2 minutes and is completely plant-based.

2. Do I need to soak it first?

No washing or pre-soaking needed. Just microwave it for 45 seconds or heat it using a pan for 2 minutes.

3. How long can I store it?

12 months at room temperature when unopened. After opening, use immediately or store in freezer.

4. Is it healthy?

Yes – high in protein, no cholesterol, low fat, and rich in dietary fiber.

5. What are the main ingredients in the Greenmeat Tikka?

Greenmeat Tikka is made from high-quality pea and soy protein, blended with natural spices to deliver a bold, meat-like flavor.

6. Does the Greenmeat Tikka require refrigeration?

No, it’s shelf-stable and does not require refrigeration until opened, making it convenient for storage and travel.

8. Is this product suitable for specific dietary needs?

Yes, It’s 100% plant-based, cholesterol-free, and free from preservatives, suitable for vegans, vegetarians, and non-vegetarians/flexitarians – in fact suitable for all nutrition-focused consumers.

A flavourful plant-based approach to the classic tikka, where tender slices of Greenmeat curry cuts are marinated in aromatic spices and cooked to perfection. A delicious and ready-to-eat tandoori delight - perfect as a snack or appetiser. Heat & enjoy the taste of authentic Indian cuisine! Greenmeat is a protein rich, preservative free, and 100% plant based meat substitute, designed for the Indian taste buds.  

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